Assistant Manager (08347)

Are you looking for a dynamic and rewarding career in the fast-paced world of food service? Domino's is seeking a talented Assistant Manager to join our team at our store located at 5401 S. Figueroa Street in Los Angeles, CA. This is an exciting opportunity to take your career to the next level and make a significant impact on our customers' dining experience.

As an Assistant Manager, you will play a crucial role in overseeing daily operations, managing a team of employees, and ensuring that our high standards of quality and service are maintained. You will have the chance to develop your leadership skills and make a real difference in the lives of our team members and customers.

If you are a motivated, hardworking individual with a passion for delivering exceptional customer service, we encourage you to apply for this position. Join us at Domino's and be part of a team that values innovation, teamwork, and excellence.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

• Oversee daily store operations, including scheduling, staffing, and inventory management.
• Train and develop team members to ensure they meet or exceed performance standards.
• Ensure compliance with all company policies, procedures, and regulations.
• Monitor sales performance and implement strategies to drive revenue growth.
• Resolve customer complaints and maintain high levels of customer satisfaction.
• Conduct regular quality assurance checks to ensure food safety and quality standards are met.
• Participate in store improvement initiatives and contribute to the overall success of the store.
• Foster a positive and inclusive work environment that promotes teamwork and employee engagement.

🎓 Kualifikasi & Syarat

Kualifikasi:

• Minimum of 2 years of experience in a fast-paced food service environment, preferably in a management or leadership role.
• Strong leadership and communication skills, with the ability to inspire and motivate team members.
• Excellent problem-solving and decision-making skills, with the ability to work under pressure.
• Knowledge of food safety and quality standards, and the ability to maintain a clean and organized work environment.
• Proficiency in English, both written and spoken.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Valid driver's license and reliable transportation.
• High school diploma or equivalent, with a preference for candidates with a degree in business, hospitality, or a related field.

🛠️ Keahlian

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